Decadent Sea Salt Brownies

I bought this bag of chocolate chips one time which had a really great brownie recipe on the back. Naturally it was packed full of sugar. It sounded so good, so I did what I always do: adapted it.
Here is my slightly healthier version.

Ingredients:

1 cup dark chocolate or carob chips

1/4 cup milk chocolate chips (optional)

2/3 cup whole wheat flour

2 eggs

1 tsp baking powder

1/2 tsp salt

1/2 cup vegetable  or coconut oil

1/2 honey

1/2 walnuts (optional)

Hershey's syrup 

course sea salt 

Preheat oven to 350°. Melt dark chocolate chips in microwave safe bowl for 1 min. Stir until melted completely. Add flour, eggs, baking powder, salt, honey, and vegetable oil. Stir in milk chocolate chips and nuts. Spread batter into 8X8 pan and bake for 25-30 minutes. Serve warm topped with a drizzle of Hershey's syrup and a sprinkling of sea salt.